Javascript is not enabled.

Javascript must be enabled to use this site. Please enable Javascript in your browser and try again.

Skip to content
Content starts here
CLOSE ×
Search

UHCRA

Prudential

One Pass

MS15

Leaving AARP.org Website

You are now leaving AARP.org and going to a website that is not operated by AARP. A different privacy policy and terms of service will apply.

7-Day Mediterranean Diet Meal Plan for Beginners


A close-up view of vegetarian spring egg casserole in a pan
Dotdash Meredith

Whether you're new to cooking, just starting your journey to healthier eating, or looking to simplify your routine, this Mediterranean meal plan for beginners can help.

If you're looking to eat healthier but aren't sure where to start, this beginner-friendly Mediterranean diet meal plan is a great choice. We aim to keep the plan simple by repeating breakfast and lunch options, occasionally using leftovers for dinner, and choosing Mediterranean diet recipes that don't have super-long ingredient lists or a ton of steps. If you are living with prediabetes, type 2 diabetes (consult your doctor first), heart disease, or are simply looking to improve your health or follow the Mediterranean diet, this plan can be beneficial for you. There are two calorie levels: 1,500 or 2,000 calories, depending on your calorie needs and satiety levels.

How We Create Meal Plans

Registered dietitians thoughtfully create EatingWell’s meal plans to be easy-to-follow and delicious. Each meal plan meets specific parameters depending on the health condition and/or lifestyle goal it is targeting and is analyzed for accuracy using the nutrition database, ESHA Food Processor. As nutritional needs differ from person to person, we encourage you to use these plans as inspiration and adjust as you see fit.

More About This Meal Plan

The Mediterranean diet is more of a lifestyle than a restrictive diet with food "rules." Its goal is to incorporate the nutritious foods that people traditionally eat in the areas surrounding the Mediterranean Sea. It includes plenty of whole grains, fruits, vegetables, beans and lentils as well as seafood and healthy fats like olive oil and nuts. It also includes a moderate amount of chicken, turkey, eggs, and fermented dairy, like yogurt or kefir, while limiting red meat, sweets and processed foods. Plus, the diet emphasizes the importance of cooking at home, enjoying meals with others, and fitting in regular exercise, like walking.

Mediterranean Diet Health Benefits

The Mediterranean diet was voted the best diet by U.S. News & World Report for a reason—it has so many health benefits. Because this diet includes plenty of healthy fats, limits unhealthy saturated fats, and includes plenty of fiber from produce and whole grains, the Mediterranean diet can help improve heart health and support brain health. A 2023 Neurology study found the Mediterranean diet was associated with fewer signs of Alzheimer's disease in the brains of older adults.

Mediterranean Diet Foods List

  • Olive oil
  • Fish, including canned and frozen fish
  • Beans and lentils
  • Fresh and frozen fruits and vegetables
  • Herbs, like basil, rosemary, and oregano
  • Whole grains, like oatmeal, quinoa, whole-wheat pasta and brown rice
  • Red wine, in moderation
  • Nuts, seeds, and nut butters
  • Eggs
  • Fermented dairy, like kefir and nonfat plain Greek yogurt

Meal-Prep Ideas

Set yourself up for success this week by getting some meal prep done in advance.

  1. Make Cinnamon Roll Overnight Oats to have for breakfast on Days 2 through 6.
  2. Meal-prep the Vegan Superfood Grain Bowls to have for lunch on Days 2 through 5.
  3. Whip up Garlic-Dijon Vinaigrette to have throughout the week.

Disclaimer:
Note: Consider speaking with your health-care provider about whether this plan is suitable for your individual nutrition needs.

1,500-Calorie Plan

Day 1

A close-up view of sheet-pan roasted salmon and vegetables on a plate and pan
Dotdash Meredith

Breakfast (525 calories)

  • 1 cup nonfat plain Greek-style yogurt
  • ¼ cup blackberries
  • 3 tablespoons chopped walnuts
  • 1 whole-wheat English muffin
  • 1 tablespoon almond butter

A.M. Snack (32 calories)

  • ½ cup raspberries

Lunch (325 calories)

P.M. Snack (131 calories)

  • 1 large pear

Dinner (478 calories)

Meal-Prep Tip: Prepare Vegetarian Spring Egg Casserole through Step 2 tonight to have for dinner tomorrow.

Day 2

A close-up view of vegetarian spring egg casserole in a pan
Dotdash Meredith

Breakfast (226 calories)

A.M. Snack (349 calories)

  • 1 cup nonfat plain Greek-style yogurt
  • 1 whole-wheat English muffin
  • 1 ½ tablespoons almond butter

Lunch (381 calories)

P.M. Snack (62 calories)

  • 1 medium orange

Dinner (484 calories)

Meal-Prep Tip: Reserve leftover Vegetarian Spring Egg Casserole to have for dinner tomorrow night.

Day 3

A close-up view of a garlic-dijon vinaigrette in a glass bottle
Dotdash Meredith

Breakfast (226 calories)

A.M. Snack (66 calories)

  • ½ cup nonfat plain Greek-style yogurt

Lunch (415 calories)

P.M. Snack (309 calories)

  • 1 medium bell pepper, sliced
  • ⅓ cup unsalted dry-roasted almonds

Dinner (484 calories)

Day 4

A close-up view of a white bean and veggie salad in a bowl
Dotdash Meredith

Breakfast (226 calories)

A.M. Snack (374 calories)

  • ⅓ cup unsalted dry-roasted almonds
  • 1 medium pear

Lunch (381 calories)

P.M. Snack (148 calories)

  • 1 cup nonfat plain Greek-style yogurt
  • ¼ cup blackberries

Dinner (360 calories)

Day 5

A close-up view of a green goddess salad in a bowl
Dotdash Meredith

Breakfast (226 calories)

A.M. Snack (95 calories)

  • 1 medium apple

Lunch (653 calories)

P.M. Snack (35 calories)

  • 1 clementine

Dinner (446 calories)

Day 6

A close-up view of stuffed sweet potato with hummus dressing on a plate
Dotdash Meredith

Breakfast (226 calories)

A.M. Snack (133 calories)

  • 1 cup nonfat plain Greek-style yogurt

Lunch (386 calories)

P.M. Snack (291 calories)

  • 1 medium apple
  • 2 tablespoons almond butter

Dinner (472 calories)

Day 7

A close-up view of a strawberry chicken salad with mint and goat cheese in a bowl
Dotdash Meredith

Breakfast (148 calories)

  • 1 cup nonfat plain Greek-style yogurt
  • ¼ cup blackberries

A.M. Snack (95 calories)

  • 1 medium apple

Lunch (325 calories)

P.M. Snack (342 calories)

  • 2 clementines
  • ⅓ cup unsalted dry-roasted almonds

Dinner (616 calories)

2,000-Calorie Plan

Day 1

A close-up view of sheet-pan roasted salmon and vegetables on a plate and pan
Dotdash Meredith

Breakfast (525 calories)

  • 1 cup nonfat plain Greek-style yogurt
  • ¼ cup blackberries
  • 3 tablespoons chopped walnuts
  • 1 whole-wheat English muffin
  • 1 tablespoon almond butter

A.M. Snack (32 calories)

  • ½ cup raspberries

Lunch (325 calories)

P.M. Snack (403 calories)

  • 1 large pear
  • ⅓ cup unsalted dry-roasted almonds

Dinner (700 calories)

Meal-Prep Tip: Prepare Vegetarian Spring Egg Casserole through Step 2 tonight to have for dinner tomorrow.

Day 2

A close-up view of vegetarian spring egg casserole in a pan
Dotdash Meredith

Breakfast (226 calories)

A.M. Snack (415 calories)

  • 1 cup nonfat plain Greek-style yogurt
  • ¼ cup blackberries
  • 1 whole-wheat English muffin
  • 1 ½ tablespoons almond butter

Lunch (381 calories)

P.M. Snack (334 calories)

  • 1 medium orange
  • ⅓ cup unsalted dry-roasted almonds

Dinner (645 calories)

Meal-Prep Tip: Reserve leftover Vegetarian Spring Egg Casserole to have for dinner tomorrow night.

Day 3

A close-up view of a garlic-dijon vinaigrette in a glass bottle
Dotdash Meredith

Breakfast (260 calories)

A.M. Snack (480 calories)

  • 1 cup nonfat plain Greek-style yogurt
  • ¼ cup blackberries
  • 1 whole-wheat English muffin
  • 2 tablespoons almond butter

Lunch (475 calories)

P.M. Snack (309 calories)

  • 1 medium bell pepper, sliced
  • ⅓ cup unsalted dry-roasted almonds

Dinner (484 calories)

Day 4

A close-up view of a white bean and veggie salad in a bowl
Dotdash Meredith

Breakfast (508 calories)

A.M. Snack (374 calories)

  • ⅓ cup unsalted dry-roasted almonds
  • 1 medium pear

Lunch (415 calories)

P.M. Snack (148 calories)

  • 1 cup nonfat plain Greek-style yogurt
  • ¼ cup blackberries

Dinner (534 calories)

Day 5

A close-up view of a green goddess salad in a bowl
Dotdash Meredith

Breakfast (508 calories)

A.M. Snack (291 calories)

  • 1 medium apple
  • 2 tablespoons almond butter

Lunch (482 calories)

P.M. Snack (276 calories)

  • 2 clementines
  • ¼ cup unsalted dry-roasted almonds

Dinner (446 calories)

Day 6

A close-up view of stuffed sweet potato with hummus dressing on a plate
Dotdash Meredith

Breakfast (223 calories)

A.M. Snack (339 calories)

  • 1 cup nonfat plain Greek-style yogurt
  • ¼ cup unsalted dry-roasted almonds

Lunch (411 calories)

P.M. Snack (291 calories)

  • 1 medium apple
  • 2 tablespoons almond butter

Dinner (717 calories)

Day 7

A close-up view of a strawberry chicken salad with mint and goat cheese in a bowl
Dotdash Meredith

Breakfast (526 calories)

  • 1 cup nonfat plain Greek-style yogurt
  • ¼ cup blackberries
  • 2 tablespoons chopped walnuts
  • 1 whole-wheat English muffin
  • 1 ½ tablespoons almond butter

A.M. Snack (291 calories)

  • 1 medium apple
  • 2 tablespoons almond butter

Lunch (325 calories)

P.M. Snack (241 calories)

  • 1 clementine
  • ¼ cup unsalted dry-roasted almonds

Dinner (616 calories)

© Dotdash Meredith. All rights reserved. Used with permission.

You’ve reached content that’s exclusive to AARP members.

To continue, you’ll need to become an AARP member. Join now, and you’ll have access to all the great content and features in Staying Sharp, plus more AARP member benefits.

Join AARP

Already a member?

Red AARP membership card displayed at an angle

Join AARP for just $15 for your first year when you sign up for automatic renewal. Gain instant access to exclusive products, hundreds of discounts and services, a free second membership, and a subscription to AARP The Magazine.