Challenges
Tangy passion fruit pairs well with mango in this tropical-flavored smoothie.
Prep/Cook Time: 5 Minutes, Servings: 2
Ingredients
- 1 ripe mango peeled and diced (1 cup)
- ⅔ cup nonfat vanilla yogurt
- ⅓-½ cup frozen passion fruit juice concentrate
- 1/4 cup water
- 2 ice cubes crushed
Directions
- Combine mango, yogurt, ⅓ cup juice concentrate, water and crushed ice in a blender; cover and blend until smooth and frothy. Add more concentrate, if desired. Serve immediately.
Nutritional Information
Per Serving: 257 calories; 2 g fat (0 g sat, 0 g mono); 1 mg cholesterol; 52 g carbohydrate; 8 g protein; 2 g fiber; 101 mg sodium; 774 mg potassium
© Dotdash Meredith. All rights reserved. Used with permission.
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